Shakshuka: Eggs Poached in a Spiced Tomato Sauce
A colourful one-pan dish of eggs gently poached in a spiced tomato and pepper sauce. Easy, filling and perfect for a weekend brunch with bread.
Spaghetti Aglio e Olio: A Simple Garlic and Olive Oil Pasta
A classic Italian pasta made with garlic, olive oil and chilli flakes. Ready in 20 minutes with a few pantry staples, plus an Indian-style twist.